Description of product
Also known as white chorizo, it is made from the same raw material as our chorizo excluding the paprika and replacing it with carefully selected spices that enhance the flavor while preserving its features through natural means.
You can choose between the “salchichón” stuffed in a particular and cular gut (thick gut), which longer preserves the product's tenderness, or, if you prefer, stuffed in normal gut, with the characteristic horseshoe shape.
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